Lagerstroemia Indiya Charms Braise d'Eté®, is a particularly ornamental variety that is distinguished by its magnificent flowering (from June to September) which offers us thyrses of a beautiful dark red. In addition to its decorative qualities, this variety is known for its robustness and resistance to powdery mildew.
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Packaging
To find out more about our packaging, please visit our young plants' page available from the website header.
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Packaging
GT9
To find out more about our packaging, please visit our young plants' page available from the website header.
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Available quantity 1677 | Dispo à partir de Immédiat | Sold by min 10 |
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Packaging
GT9
To find out more about our packaging, please visit our young plants' page available from the website header.
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Available quantity 147 | Dispo à partir de Immédiat | Sold by min 10 |
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Packaging
GT9
To find out more about our packaging, please visit our young plants' page available from the website header.
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Available quantity 220 | Dispo à partir de Immédiat | Sold by min 10 |
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All details concerning Lagerstroemia Indiya Charms Braise d’Eté®
Lagerstroemia Indiya Charms Charms Braise d'Eté® offers us magnificent intense red thyrses and beautiful deciduous green foliage. Its abundant flowering, is carried out from June to September, which will allow you to enjoy it all summer long. In addition, Lagerstroemia is appreciated for its smooth, coloured and ornamental bark as well as its beautiful autumn colours.
How to use Lagerstroemia Indiya Charms Braise d’Eté® ?
Lagestroemia enjoys in a mixed-border, alignment, and small garden trees. But also isolated.
What advices to achieve the Lagerstroemia Indiya Charms Braise d’Eté®'s growth ?
In order to keep a shiny Lagestroemia, it is grown in the sun / half-shade in the open or in the bin. It must also be offered light, fresh, drained, slightly acidic, neutral and slightly calcareous soil. It is planted in the spring when the frosts are over. In addition, in order to stimulate the growth of future flower-bearing branches, the flowering shoots are pruned very short in February-March, leaving only 4 to 6 buds.
